Cranes, sandpipers, ducks, geese and many other waterbirds have lost essential rest stops along their seasonal migration routes. Bird-friendly agriculture can assist in filling the gaps.
North America’s largest bird disappeared from the wild in the late 1980s. Reintroduction work in the United States and Mexico has brought this huge vulture back to the skies. This is the story of its comeback.
The mycorrhizae that live among and in plant roots can boost the health of certain species, and even whole ecosystems — but scientists warn against a one-size-fits-all approach
Scientists are seeing signs of resistance to the infections that have been wiping out the world’s amphibian populations — and developing strategies to aid in the fight Down Under
Cuckoos, cowbirds and other species outsource their parental duties. Scientists are uncovering new twists in this sneaky — and often treacherous — game of survival.
Australia’s iconic marsupial has been viewed as a food source, pest, mascot and, now, a conservation concern. Scientists are breaking down myths — using genetics, robots and citizen science — and finding new ways to protect the animals.
Despite increasing protection measures, these fish are among the world’s most endangered animals. New tests to detect species being traded, as well as population studies, aim to help save them.
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